Bananas & organic greens- Trader Joe’s; Organic tomatoes, organic yams & organic limes- Organic Roots; Plantains- Winco Foods; Blackberries- Costco
I got most of my shopping done today which is always nice 
Total spent so far is $63.57 and this includes the $13.82 from my bulk beef purchase. This leaves me with $21.43 to stay within my $85/week budget. Continue Reading
Today for breakfast the girls had cereal aka Paleo Cashew/Almond Crunchies crumbled in milk. This time we added raisins per their request. Lunch was leftover Best Primal Pizza Ever for all of us. Continue Reading
Breakfast today for the girls was a slice of my homemade gluten-free bread, a banana and prunes. Lunch was leftover Ranchero Roast Chicken that I shredded and added to a salad of tomatoes, cucumbers, basil, goat cheese, red onions and sunflower seeds. Continue Reading
Today for breakfast the girls had cheesy scrambled eggs and tomatoes. Lunch was leftover ground beef stir fry that I made a couple of nights ago. I just basically sauteed up some ground beef, added some spices, zucchini and garlic roots and topped with chopped red onions and cottage cheese. The girls had yogurt with Paleo Cashew/Almond Crunchies, loquats, and some carrot slices. Continue Reading
Breakfast today for the girls was a slice of my homemade gluten-free bread, an apple and raisins. It was my birthday today so we went to the zoo. For lunch we had salads and then for dinner we went to what what used to be my favorite restaurant in San Diego. Continue Reading
Organic cucumbers & organic tomatoes- Organic Roots; Organic apples, jicama & Brussels sprouts- Sprouts Farmer’s Market; Bananas- Trader Joe’s; Loquats & zucchini are from my local farmer’s market
You may have noticed that I didn’t purchase a lot of meat this week. The reason for this is that I knew we would be eating out for my birthday and my Mother’s Day dinner didn’t count against this week’s budget. Continue Reading
Today for breakfast the girls had cereal, aka Paleo Cashew/Almond Crunchies crumbs, in milk. Lunch was leftover Chicken With Bacon & Cabbage for hubby and I while the girls had cheese, tomatoes, applesauce, olives and toasted coconut chips. Continue Reading
Breakfast for the girls today was a slice of Paleo Banana Bread, an apple and some prunes. Since we had ahi for dinner last night, we didn’t have any leftovers. We felt it was the perfect excuse to eat some In N Out. Continue Reading
Greek sour cream & organic half & half- Costco; Bacon, tri-tip roasts & plantains- Stater Bros.; Cottage cheese & mussels- Walmart
Since it’s Mother’s Day, I obviously didn’t shop today. I shopped early. I didn’t cook today either! My husband seared off some ahi tuna steaks and sauteed some green beans for dinner. He did a good job Continue Reading
For breakfast today, the girls had some yogurt with Paleo Cashew/Almond Crunchies, an apple and raisins. Lunch was leftover Primal Steak Au Poivre with a cucumber, tomato and goat cheese salad while the girls had a slice of Paleo Banana Bread, toasted coconut chips, and some of the cucumber tomato and goat cheese salad. Continue Reading